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MAKING CRUNCHY PICKLES

MAKING CRUNCHY PICKLES When most people think of pickles, they think of what is sold in the grocery stores. Typically these are vinegar-brined pickles. This style of pickle became widely available because they are fast and cheap for manufacturers to make. They became popular because they tend to be super acidic, tangy and crunchy. Who …

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Container Gardening

Growing Vegetables in Containers Growing plants in containers can be very helpful. Containers work well if you have very little space, cannot plant in the soil, if you’re a renter and want to be able to take your plants with you when you leave, live in a townhouse with only a balcony or even on …

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How to Make Dashi

Dashi is an vital part of Japanese cooking and healthy lifestyle. Being able to create a good dashi is an art. A basic dashi is mainly made from kombu (a type of seaweed that encompasses a range of different species). There are different types of dashi and one can be made with as little as …

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